Low Carb Revolution

Breakfast Power Bowl

Thank you to everyone who has asked Chef Alexa to make breakfast easy and delicious. She obliges. This meal has her favorite foods to start the day. Feast upon scrambled eggs, pork sausage, spinach and turnip home fries, and cheese in this bowl. You might even want to have it for brinner. It is that good. Serving Size: 1 Container | Servings Per Container: 1 | 10 Ounces in Microwave and Oven Safe Container | Frozen Meals| *Packaging may differ Directions: Keep frozen until ready to heat. Microwave: Peel corner to vent. Microwave on high for 3 minutes or until internal temperature reaches 165F. All times are approximate, as microwave cooking times vary. OVEN: Cook at 375F for 30 to 40 minutes, or until internal temperature reaches 165F. Per Serving: 646 calories, 7g net carbs, 9g total carbs, 2g fiber, 55g total fat, 30g protein, 0g sugar alcohols, 0g allulose, 1215mg sodium, Low Carb, Keto, Diabetic, Soy Free, Gluten Free, Corn Free, Grain Free, Sugar Free. Allergen Information: Contains Dairy, Eggs | This product is manufactured in a facility that processes other products that may contain soy, dairy, tree nuts, shellfish, fish, peanuts, wheat, and eggs. | Ingredients: Pork Sausage: pork, water, salt, spices; Homefries: turnips, bacon fat, onion, spinach, chives, salt, spices; SCRAMBLED EGGS: eggs, salt; Cheddar Cheese: milk, cheese cultures, enzymes, salt, annatto.

Hoosier Meatloaf Meal

Meatloaf! Who doesn't love this Hoosier classic? Chef Alexa makes it low carb by using pork rinds to replace the bread crumbs and her own Low Carb Revolution Catsup. Accompanied by mashed cauliflower with cheddar cheese and bacon to make it extra delicious. Serving Size: 1 Container | Servings Per Container: 1 | Packaging Type: Microwave and Oven Safe Container | Frozen Meals | Packaging may differ Directions: Keep frozen until ready to heat. Microwave: Peel corner to vent. Microwave on high for 3 minutes or until internal temperature reaches 165F. All times are approximate, as microwave cooking times vary. Oven: Cook at 375F for 30 to 40 minutes, or until internal temperature reaches 165F. Per Serving: 515 calories, 6g net carbs, 22g total carbs, 2g fiber, 30g total fat, 45g protein, 0g sugar alcohols, 14g allulose, 787mg sodium, Low Carb, Keto, Diabetic, Soy Free, Gluten Free, Corn Free, Grain Free. Allergen Information: Contains Dairy, Eggs | This product is manufactured in a facility that processes other products that may contain soy, dairy, tree nuts, shellfish, fish, peanuts, wheat, and eggs. | Ingredients: Meatloaf: ground beef, pork rinds (pork, salt), eggs, Low Carb Revolution Catsup (tomato paste ((organic tomatoes, citric acid)), fiber syrup, apple cider vinegar, water, allulose, salt, and spices), allulose, spices, salt; Bacon Cheddar Mashed Cauliflower with Cheddar: cauliflower, heavy cream, bacon (pork cured with water, salt, sugar, sodium phosphates, sodium erythrobate, sodium nitrate), cheddar cheese (milk, cheese cultures, enzymes, salt, annatto), salt, spices.

Blueberry Bread with Lemon Glaze

Anytime you can sneak cake into breakfast, you know it's going to be a good day. Who doesn't love cake? Or for that matter, bread? Adding fruit makes it almost a health food and more delicious. The only thing that would be better is frosted muffins (which are basically cupcakes, people). Enjoy chef alexa's breakfast bread anytime of the day! Serving size: 0.25 of loaf | servings per container: 4 | packaging type: 3" x 5" aluminum pan | frozen cakes and breads | Packaging may differ directions: keep frozen. Thaw in refrigerator overnight before serving. Per serving: 172 calories, 4g net carbs, 27g total carbs, 3g fiber, 15g total fat, 2g protein, 20g sugar alcohols, 0g allulose, 203mg sodium. All natural, low carb, keto, diabetic, vegetarian, soy free, gluten free, corn free, grain free, sugar free. Allergen information: contains dairy, eggs | this product is manufactured in a facility that processes other products that may contain soy, dairy, tree nuts, shellfish, fish, peanuts, wheat, and eggs. | ingredients: blueberry bread: coconut flour, erythritol, eggs, butter (sweet cream, salt), sour cream (cultured cream), blueberries, vanilla extract (vanilla bean extractives in water, alcohol), baking powder; lemon glaze: heavy cream, erythritol, lemon peel.

Buffalo Chicken Meal

Now with More Chicken and Vegetables! A couple of years ago, Chef Alexa, Sam, and the Mother visited the Anchor Bar. Since then, we've all been hooked on the flavors of hot wings. Handling the bones and dripping sauce can be a little much for daily dining, though. That's why Chef Alexa created this Buffalo Chicken entrée with Low Carb Revolution Hot Sauce mixed with poached, shredded chicken breasts and cream cheese. Then, she tops it with blue cheese crumbles. Accompanied by broccoli and cauliflower. Serving Size: 12 Ounces | Servings Per Container: 1 | 12 Ounces in Microwave and Oven Safe Container | Frozen Meal | Packaging may differ Directions: Keep frozen until ready to heat. Microwave: Peel corner to vent. Microwave on high for 3 minutes or until internal temperature reaches 165F. All times are approximate, as microwave cooking times vary. Oven: Cook at 375F for 30 to 40 minutes, or until internal temperature reaches 165F. Per Serving: 627 calories, 10g net carbs, 16g total carbs, 6g fiber, 40g total fat, 52g protein, 0g sugar alcohols, 0g allulose, 2456mg sodium. All Natural, Low Carb, Keto, Diabetic, Soy Free, Gluten Free, Corn Free, Grain Free, Sugar Free. Allergen Information: Contains Dairy | This product is manufactured in a facility that processes other products that may contain soy, dairy, tree nuts, shellfish, fish, peanuts, wheat, and eggs. | Ingredients: Buffalo Chicken: chicken breasts, Low Carb Revolution Hot Sauce (distilled vinegar, cayenne pepper, tomatoes, xanthan gum, salt, spices), cream cheese (milk, whey protein concentrate, cheese culture, xanthan gum, guar gum, sorbic acid), heavy cream, Low Carb Revolution Ranch Seasoning Blend (dehydrated sweet cream, salt, spices, MCT oil powder), cheddar cheese (milk, cheese cultures, enzymes, salt, annatto), blue cheese crumbles (milk, cheese cultures, enzymes, salt); Broccoli and Cauliflower: broccoli, cauliflower, salt.

• Spicy

Sunny Lemon Cookies

Ready for a light bite of spring? Have a frosted sunny lemon cookie that chef alexa made for you. Enjoy the taste of real, fresh lemons without the glycemic impact or inflammation of sugar and flour. Just the right size for a little treat, these two-bite treats will satisfy your need for something sweet. Serving size: 1 cookie | servings per container: 9 | 5 ounces in a 6" x 6" clear plastic container | frozen dessert | packaging may differ directions: keep frozen. Thaw in refrigerator overnight before serving. Per serving: 49 calories, 1g net carbs, 7g total carbs, 1g fiber, 4g total fat, 1g protein, 5g sugar alcohols, 0g allulose, 49mg sodium. All natural, low carb, keto, diabetic, vegetarian, soy free, gluten free, corn free, grain free, sugar free. Allergen information: contains dairy, eggs, tree nuts | this product is manufactured in a facility that processes other products that may contain soy, dairy, tree nuts, shellfish, fish, peanuts, wheat, and eggs. | ingredients: cookies: almond flour (blanched almonds), coconut flour, erythritol, eggs, butter (sweet cream, salt), lemon, baking soda, salt; frosting: erythritol, lemon, heavy whipping cream.